The British celebrity chef has a Bluesky account, often featuring her recipes. Today, let’s look at some of the ways she prepares chicken.
Recipe links are at the bottoms of her posts.
x
#RecipeOfTheDay is Lime and Coriander Chicken! If coriander/cilantro is horrific to you (the aversion is genetic) you can use a mixture of mint and parsley to great effect, by the way. A bit of basil thrown in could be good, too. www.nigella.com/recipes/lime…
[image or embed]
— Nigella Lawson (@nigella.bsky.social) June 9, 2025 at 6:58 PM
x
#RecipeOfTheDay is my twist on a French classic: Chicken with 40 cloves of garlic! Don’t be afraid: the garlic cloves steam so sweetly in their skins. Squish into the sauce as you eat, spreading some on chunks or slices of bread www.nigella.com/recipes/chic…
[image or embed]
— Nigella Lawson (@nigella.bsky.social) June 7, 2025 at 6:27 PM
🐔 🐔 🐔
x
#RecipeOfTheDay is Oven-Cooked Chicken Shawarma! No, it is not the correct, authentic way, but it works in a home kitchen easily, and tastes gorgeous, so I offer it with a glad heart. www.nigella.com/recipes/oven…
[image or embed]
— Nigella Lawson (@nigella.bsky.social) May 31, 2025 at 6:56 PM
🐔 🐔 🐔
x
Chicken with Lemon, Cream and Parsley Sauce, – which is making its debut on nigella.com – is #RecipeOfTheDay! I should add that it’s helpfully quick and easy to make, and strikes just the right balance between lively and gentle. www.nigella.com/recipes/chic…
[image or embed]
— Nigella Lawson (@nigella.bsky.social) May 26, 2025 at 7:11 PM
🐔 🐔 🐔
🐔 🐔 🐔
🌿 🌿 🌿
And for the vegetarians among us:
🌿 🌿 🌿
So c’mon in the café and hoist a glass…
…and grab a nice nosh…
x
I’m in Australia, where #DemocracySausage is on the menu today, though my #RecipeOfTheDay is Halloumi Bites, suitable for election-night viewing here or long-weekend festivities at home! www.nigella.com/recipes/hall…
[image or embed]
— Nigella Lawson (@nigella.bsky.social) May 2, 2025 at 7:25 PM
…and join us!
New Day Café is an open thread. What do you want to talk about today?
Source link
