1
Grilled Pizza
Caitlin Bensel
If you’ve never made pizza on the grill, this is your sign. The dough gets that perfect crisp on the outside while staying soft in the middle, and you don’t even have to turn on the oven. Customize it with whatever summer toppings you have on hand.
Get the Grilled Pizza recipe.
SHOP PIZZA CUTTERS
2
Fig and Arugula Pizza
Caitlin Bensel
This one feels a little fancy, in the best way. Sweet figs, peppery arugula, and salty cheese come together for a pizza that’s just as at home on a weeknight dinner table as it is at a backyard get-together.
Get Ree’s Fig and Arugula Pizza recipe.
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3
Watermelon Pizza
Stacy K. Allen
This one’s as fun to make as it is to eat. Start with a thick slice of watermelon, then pile on berries, a little yogurt or whipped cream, and maybe a sprinkle of granola if you’re feeling wild. It’s fresh, colorful, and tastes incredible on a hot summer afternoon.
Get Ree’s Watermelon Pizza recipe.
4
Pizza Ree-a
KEVIN J. MIYAZAKI
Ree’s classic pizza recipe is a forever favorite. It’s simple and endlessly customizable depending on what toppings you love (but summer tomatoes are highly recommended). There’s a reason this one has been on the menu at P-Town for years!
Get Ree’s Pizza Ree-a recipe.
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5
Cast Iron Pizza
Caitlin Bensel
This pizza bakes right in a cast iron skillet, which gives it the most amazing golden crust. It’s hearty and cheesy and exactly the kind of dinner you make when everyone is extra hungry. You could even toss the pan on the grill if you feel like cooking outside!
Get the Cast Iron Pizza recipe.
SHOP CAST IRON SKILLETS
6
Pizza Dip
Caitlin Bensel
Everything you love about pizza, but you can scoop it all up with bread or crackers. It’s delicious and never lasts long!
Get the Pizza Dip recipe.
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7
Salad Pizza
Caitlin Bensel
This one’s for the people who love a crunchy summer salad but also aren’t skipping pizza. A crisp crust topped with lightly dressed greens gives you the best of both worlds. It’s refreshingly light and perfect for hot weather!
Get the Salad Pizza recipe.
8
Fruit Pizza
Caitlin Bensel
Part dessert, part edible art! This sweet pizza has a sugar cookie base and is topped with creamy frosting and fresh summer fruit. It’s refreshing, fun to make, and guaranteed to brighten any picnic table.
Get Ree’s Fruit Pizza recipe.
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9
Cauliflower Crust Pizza
Caitlin Bensel
This version skips the dough but keeps all the good stuff. The cauliflower crust bakes up golden and sturdy, and it’s a great way to load up on summer veggies without sacrificing that classic pizza comfort.
Get the Cauliflower Crust Pizza recipe.
10
Lemon Pizza
Caitlin Bensel
Yes, lemon! The slices roast slightly as they bake and add the prettiest pop of flavor. It’s unexpected but works beautifully with a creamy cheese base and a sprinkle of herbs.
Get the Lemon Pizza recipe.
SHOP PIZZA STONES
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11
Breakfast Pizza
Caitlin Bensel
Great for brunch or a late summer night when you want something easy. Topped with eggs, cheese, and whatever else you’d normally throw into a skillet.
Get the Breakfast Pizza recipe.
12
Caprese French Bread Pizzas
Caitlin Bensel
Juicy tomatoes, mozzarella, basil—what more could you want? These come together fast on a loaf of French bread and are basically summer in every bite. Bonus: no dough-rolling required.
Get Ree’s Caprese French Bread Pizzas recipe.
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13
Mushroom Puff Pastry Pizza
Antonis Achilleos
Puff pastry is one of those shortcuts that makes everything look a little special. Add mushrooms and cheese and you’ve got a simple, flaky pizza that feels just right for a summer night in.
Get Ree’s Mushroom Puff Pastry Pizza recipe.
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