Chicken Provencale

Experience the flavors of French cuisine with this Chicken Provençale recipe. Originating from the South of France, Provencal cuisine is known for its Mediterranean influences, featuring garlic, olives, herbs, and tomatoes, along with key ingredients like “Herbes de Provence” (rosemary, thyme, oregano, and sometimes basil, fennel, or sage). This simplified recipe incorporates a whole chicken, bell peppers, and shallots, cooked to perfection. For added creaminess, butter is included at the end, and enhancing the dish with homemade chicken stock is recommended, although store-bought works too. Chicken thighs can also be used, requiring a longer cooking time for tender results. Enjoy Chicken Provençale! #Provence #ChickenProvencale #FrenchCuisine #MediterraneanFlavors