SCRANTON, Pa. — Home and Backyard visited Spin and Savory in Scranton where they offer a truly unique dining experience that combines classic comfort foods with a creative twist. Located in the heart of the city, Spin and Savory serves up a menu of sandwich hoagies and desserts, but with a fun and unexpected shape… they’re rolled like a cinnamon bun. Spin and Savory turns traditional favorites into a swirly, savory treat.
Owner Salvatore Adragna prepared his signature pinwheel style Steak and Cheese roll, he layered marinated steak and cheese over his homemade dough rolled it and baked the roll to perfection. It’s unlike any sandwich or hoagie you’ve ever had before. He also prepared the hot honey peperoni pinwheel spin, loaded and layered with flavor. The possibilities are endless, with custom creations such as turkey dinner! The possibilities are endless and the menu changes daily. Sal has something for every taste.
In additions to savory rolls, Spin and Savory also offers breakfast versions of the rolled baked sandwiches, as well as sweet dessert options. Whether you’re craving a savory lunch, a breakfast treat, or something sweet to finish your meal, this unique concept is truly a fun delicious experience.
