Ribeye Steak
Skip going out to the steakhouse—it’s easier than you may think to make a perfectly-cooked, well-seasoned ribeye right at home. Rich, juicy and extra-flavorful, ribeye is a great choice when you’re looking for a homemade steak dinner to impress.
Get the Ribeye Steak recipe.
Penne Alla Vodka
Ready in around 30 minutes, this penne alla vodka is one of my go-to pasta dinners when I’m looking for an easy-to-make recipe that more than delivers on flavor and comfort. Making homemade pasta sauce does require a bit more effort than opening a jar, but trust me—with this vodka sauce, it makes all the difference.
Get the Penne Alla Vodka recipe.
Lemon Brown Butter Salmon
In this easy dinner, hearty salmon fillets are generously seasoned with salt and pan-seared in browned butter with lemon zest and lemon juice, then topped with a flurry of freshly chopped herbs. This is the kind of quick meal you can pull off on a busy weeknight without missing a beat.
Get the Lemon Brown Butter Salmon recipe.
Lobster Roll
PSA: You don’t have to go to New England for the best lobster roll. While this recipe focuses on the all-butter version that makes lobster the star of the show, mayo fans need not fear—we’ve got both options, so you can make your dream lobster roll, just how you like it.
Get the Lobster Roll recipe.
Red Curry Chicken Thighs & Rice
Almost any food can be curried, but chicken thighs are by far the best choice for a flavor-packed, wallet-friendly, and easy-to-execute meal. In this one-pan wonder, bone-in, skin-on chicken thighs get seasoned with garam masala and pan-seared, then smothered in a creamy, slightly spicy red curry sauce before being served over rice with a wedge of lime.
Fried Chicken Caesar Sandwich
Let me introduce you to your next Caesar-inspired obsession: our fried chicken Caesar sandwich. Trust us—biting through the buttery, sweet brioche to meet the salty Caesar dressing dripping over crispy chicken is nothing less than a masterpiece of a mouthful.
Get the Fried Chicken Caesar Sandwich recipe.
Marry Me Chicken
In this now famous dinner, chicken breasts are seared until golden brown before being baked in a simple cream sauce that results in a chicken that’s packed with flavor in every bite. Whether you’re looking for a recipe to make for a special someone or an extra-special weeknight dinner, this should be on your list.
Get the Marry Me Chicken recipe.
Spicy Tuna Roll
In restaurants, spicy tuna sushi rolls usually involve raw, sushi-grade fish. But if raw fish is out of reach, this recipe uses humble canned tuna. That’s not to say you can’t use the basic skeleton of this recipe for raw tuna—just substitute in sushi-grade fish, finely chopped, and proceed onward!
Get the Spicy Tuna Roll recipe.
Bang Bang Shrimp
Bang bang shrimp is irresistibly delicious. The pairing of crunchy shrimp and the signature creamy, spicy-sweet sauce is a combo made in heaven. No matter how many times we make it—as a snack, party appetizer, or weeknight dinner—it never gets old.
Get the Bang Bang Shrimp recipe.
Homemade Mac & Cheese
Here at Delish, our best-ever mac and cheese is perfect for any occasion, from family weeknight dinners to holiday spreads. In our book, the perfect macaroni and cheese recipe has to be three things: extra creamy, plenty cheesy, and paired with a golden, crunchy topping. This one nails all three!
Get the Homemade Mac & Cheese recipe
Poke Bowls
If your first choice on busy weeknights is to pick up your favorite poke bowl, good news! You can skip running out—these bowls are surprisingly easy to make at home. With marinated ahi tuna, a variety of colorful veggies and soft steamed rice, these healthy bowls are only limited to your imagination.
Get the Poke Bowls recipe.
Steak Frites Salad
In French, steak frites translates to steak and fries, simple as that. A common dish at bistros in France, Belgium, and beyond, we took the concept and combined it with American steakhouse vibes for this all-in-one steak frites salad.
Get the Steak Frites Salad recipe.
Veggie Burger
Veggie burgers might seem like the obligatory vegetarian alternative at a grill-out, but that doesn’t mean they can’t taste glorious in their own right. Whether charred on the grill or cooked to caramelized perfection in a cast-iron pan, these veggie burgers will make even meat lovers decide to go meatless for a meal.
Get the Veggie Burger recipe.
Pad Thai
Pad Thai is a must-order, which is why it’s especially disappointing to get a lackluster one. Not to worry—your days of too-sweet sauce, gummy noodles, or overcooked protein are over. With just a few special ingredients, you can make this subtly sweet, tangy, nutty, and salty Thai dish, right at home
Get the Pad Thai recipe.
Shrimp Fettuccine Alfredo
Homemade Ramen
When you want to cook to impress, few dinners can top homemade ramen. This shoyu ramen recipe calls for making four important components: dashi and tare for the soup base, and nitamago (marinated eggs) and chashu (pork belly) as showstopping toppings.
Get the Homemade Ramen recipe.
Beef Ragu
A good ragu is a deceptively simple, flavorful dish. Our version combines red wine, both whole canned tomatoes and tomato paste, plenty of herbs and spices, and balsamic vinegar for a layered and delicious pasta dinner.
Get the Beef Ragu recipe.
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