Chicken Chow Mein with fried noodles

Discover a delicious Chinese stir-fried noodle recipe that’s quick to make. Chow Mein, meaning stir-fried noodles, typically features noodles that are fried slightly to enhance their nutty flavor and add crispiness. When selecting Chinese egg noodles, opt for the Hong Kong style or those labeled for Chow Mein. This simple recipe can be prepared and cooked faster than ordering Chinese food delivery. Using a wok provides the signature wok hei, or the “breath of the dragon” scent, delivering the smoky or charred aroma of authentic Asian cooking. A frying pan can suffice, but a wok enhances traditional flavors. In this version, broccolini and red bell pepper create a vibrant color contrast, but feel free to substitute with other vegetables like Chinese cabbage or bok choy. #ChowMein #StirFriedNoodles #ChineseCooking #QuickRecipe #WokCooking