What if dinner was just one pot away, each day of the week? These dinners make prep, cooking, and clean-up a breeze with just one tall-sided vessel or saucepan. Give these cozy fall dishes a try—from soups and stews to pastas, chicken, and rice, you’ll have enough for leftovers throughout the week, too.
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One-Pot Chicken Stew
“Perfect for feeding the family on a cold Monday night with leftover roast chicken. I didn’t add bell pepper – just a personal preference. Everyone enjoyed it!” —Ita
Marry Me Chicken Soup
Dotdash Meredith Food Studios
“I made this exactly as the recipe instructions. This is probably the best soup I have ever made, and I’m over 60! My husband loved it! It is full of flavor and I have to tell you my mouth is so happy! I would definitely recommend it – we will be having this again and I will fix it for company.” —Kathy
One-Pot Rice Cooker Sausage and Peppers
Dotdash Meredith Food Studios
The definition of a cozy, flavorful, hearty dump meal. “It was perfect” says reviewer cheryljoseph.
One-Pot Beef Ramen Noodles
Dotdash Meredith Food Studios
“I made this tonight after watching Nicole make it on You Tube,” says reviewer Carmen. “So easy, no mess! And we both went back for 2nds.”
One-Pot Crispy Chicken and Rice
“I’ve tried many variations on chicken and rice, but this is the one I keep coming back to. It’s easy, yummy, and comforting.” —ronparr
One-Pot Beef Stroganoff
“Such a delicious recipe,” says Terry Ballard. “I made dinner in 25 minutes. SO easy and it is a keeper.”
One-Pot Lemon Chicken Orzo
DOTDASH MEREDITH FOOD STUDIOS
“I love this recipe it’s easy to follow, and only takes maybe 30 min to cook. It’s very creamy and rich, very similar to an Alfredo sauce in my opinion. The lemon flavor is subtle and just all around delicious. I have probably made this 15 times already and my family and I love it.” —GrittyOrzo5431
