From the Recipe Creator:
If you’re tight on time, you can use store-bought cookies, but I highly recommend making these oatmeal chocolate cookies from scratch. The dessert sandwiches are pure fun. Sometimes I decorate the sides of the sandwiches with colorful jimmies, too. —Diane Halferty, Corpus Christi, Texas
These ice cream sandwiches look just like oatmeal cream pies, but they’re far superior. Homemade oatmeal chocolate chip cookies hold a sweet, caramel-flavored ice cream filling.
Ice Cream Desserts FAQ
What is the most popular ice cream dessert?
It’s difficult to choose just one! I love ice cream cakes to celebrate summer birthdays and other special occasions. Ice cream sandwiches are a top pick too, since they’re easy to serve and combine ice cream with another favorite dessert: cookies!
Which ice cream desserts are classic recipes?
For generations, ice cream shops, soda fountains and dairy bars have served milkshakes and ice cream sundaes. Ice cream floats are another classic from this era. Even older than these ice cream creations is baked Alaska: layers of ice cream and cake covered in a meringue shell that’s toasted a golden brown. Baked Alaska first appeared on dessert tables in 1867.
Can I make a dairy-free ice cream dessert?
Yes! Many of the ice cream desserts in our collection feature store-bought ice creams layered with other ingredients. Replace regular ice cream with a dairy-free or vegan ice cream brand. Recipes that create ice cream from scratch are made from dairy ingredients like whipping cream and half-and-half. Simple swaps for nondairy ingredients don’t work as well in these recipes, as they can affect the flavor and texture. To make dairy-free ice cream from scratch, try a specific recipe for the dish, such as this coconut milk ice cream.
